Enrichment Trip Stories
Walk the vineyards, feel the soil, meet the winemakers, participate in comparative tastings, dine on local fare, work the harvest, learn from industry experts, take home the experience of a lifetime…
-
Brooks Winery Harvest Internship
January • 7 • 2019
Jessika Chavez writes about the two months she spent as an intern at Brooks, helping to process over 300 tons of fruit from Willamette Valley:
-
Five days in Vinho Verde, Portugal
December • 9 • 2018
Andrew McFetridge of Corkbuzz, New York, shares his experience of visiting Portugal:
-
Italy with Consorzio Italia del Vino
October • 30 • 2017
SommFoundation’s James Lechner takes us on his week-long journey through many of Italy’s great wine regions:
-
Visiting The Island of Santorini, Greece
June • 29 • 2017
Julia Dixon travels to Greece, exploring one of the ancient birthplaces of wine:
